The Don Carlo restaurant is the relaxing terrace overlooking the sea from which to admire the beach from a unique position, savoring refined and refined gourmet dishes.

Following the path through the scents of the garden and past the Lux Pool, access the Don Carlo restaurant. Set between sky and sea, its terrace will leave you breathless as you taste typical Sardinian dishes and original and unique recipes proposed by renowned chefs.

Selected ingredients guide you to a food and wine experience with genuine flavors that make your meals and your days a succession of pleasant sensations.

The tradition of an original and refined gastronomy of the Sant’Efis Hotel originates thanks to Don Carlo in honor of whom the restaurant takes its name.

In fact, it was Don Carlo who years ago was the first to combine the beauty of the hotel with the superfine flavors in this corner of Sardinia.